MCPOP LOTUS BISCOFF®
WHEAT flour, speculoos filling (24%) (biscuit (WHEAT flour, sugar, palm oil, rapeseed oil, sugar syrup, raising agent (sodium carbonates), SOYA flour, salt, cinnamon), rapeseed oil, sugar, emulsifier from vegetable source (lecithins (SOY)), acid (citric acid)), palm oil, EGGS, dextrose (7%), sugar, butter concentrate (MILK), rapeseed oil, yeast, iodised salt (salt, potassium iodate), modified starch, emulsifier from vegetable source (mono- and diglycerides of fatty acids), palm fat, gluten (WHEAT), natural flavouring (contains: MILK), flour treatment agent (ascorbic acid).
May contain traces of: nuts, sesame seeds.
