Chicken Muffin

ENGLISH MUFFINS

WHEAT flour, water, corn semolina, yeast, dextrose, salt, WHEAT GLUTEN, emulsifier (E471, E472e), acid (E330), whole WHEAT flour, whole RYE flour.

May contain: SESAME SEEDS, BARLEY (GLUTEN), EGGS, MILK (including lactose)/Cow's milk

CHICKENBURGER PATTY

Chicken meat (46 %), WHEAT flour, water, vegetable oils (sunflower, rapeseed), starch, durum WHEAT semolina, salt, WHEAT GLUTEN, raising agent (sodium carbonates, calcium phosphates), modified starch (contains WHEAT), spices, dextrose, yeast, yeast extract. Prepared in the restaurants using non-hydrogenated vegetable oil.

SHREDDED LETTUCE

Iceberg Lettuce

CREAMY SAUCE (VEGAN)

Water, rapeseed oil, sugar, modified maize starch, spirit vinegar, salt, lemon juice concentrate, thickeners (E415, E412), spices (contains MUSTARD), preservative (E202).